Jorge Baquedano

Bar Manager

Jorge's journey in mixology began in the heart of a Palo Alto Mediterranean restaurant, where mentorship ignited his passion for the art of beverage craft. As Bar Manager at Amara, he brings a distinctive dual philosophy to cocktail creation: evoking nostalgia while delivering multisensory experiences that transport guests across the Mediterranean.

A World Class competition participant, Jorge's innovative approach combines traditional Mediterranean flavors with contemporary techniques. His signature creation, 'Armonia,' exemplifies this fusion - a harmonious blend of beets and tarragon crowned with mascarpone foam, embodying the Mediterranean spirit in every sip.

Drawing inspiration from seasonal farmers' markets and guided by the principle 'what grows together, goes together,' Jorge collaborates closely with Amara's culinary team to create cohesive flavor experiences. His commitment to zero-waste practices and sustainable sourcing reflects both environmental consciousness and creative ingenuity. A lifelong learner inspired by industry pioneers like Simone Caporale and Julie Reiner, Jorge continues to push the boundaries of Mediterranean-inspired mixology".